School Nutrition

  • The School Nutrition Program’s main focus is the health and well-being of all students. All students are encouraged to participate in the breakfast and lunch programs. School Nutrition strives to serve meals lower in fat, sodium, and sugar intake and increase fiber.

    Menus are prepared monthly for Pre-K – 6th grades and quarterly for 7-12 grades. All schools operate on a 10-day cycle menu for breakfast and lunch.

    We are a federally funded, self-sustaining program that follows the federal guidelines of the U.S. Department of Agriculture (USDA).

    Breakfast and lunch is served to ALL students at no charge regardless of income. Elementary schools are participating in a program called Community Eligibility Provision. No applications are required in this program.

    The high school and middle school are participating in the Provision 2 program. Applications are required during the base year (1st year) of the program and allow us to feed all children at no charge. The three remaining years in the four-year cycle are based on the percentage of participation in this base year. It is crucial that all participants complete the meal application, so that we can correctly identify students that qualify for free and reduces meals. If the applications are not completed, it will be detrimental to the program and we would have to withdraw from its participation. Students would once again have to pay for meals if this occurred.

    It is very important that all students have the ability to eat a healthy breakfast and lunch so that they are fueled and ready to learn. It is our hope that our participation in these programs help to further our students in their educational journeys.

    Refunds

    All refunds must be submitted in writing to the school or the School Nutrition Department at the central office.

Menus

Meal Prices

  • Breakfast for all adults and visitors is $2.00.
    Lunch for all adults and visitors is $3.50.

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  

    Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English. 

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at https://www.ascr.usda.gov/filing-program-discrimination-complaint-usda-customer, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

    (1) mail: U.S. Department of Agriculture

                  Office of the Assistant Secretary for Civil Rights

                  1400 Independence Avenue, SW

                  Washington, D.C. 20250-9410;

    (2) fax: (202) 690-7442; or

    (3) email: program.intake@usda.gov.

    This institution is an equal opportunity provider.

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